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I'm picking somebody who wants tradition Caramel brown sugar chocolate mochai just love women

Whether it is about pastel colored cupcakes, frosted cakes, good quality chocolate or a great dinner we appreciate the gestures and thoughts behind them as much as we enjoy the food. Dark chocolate and citrus are flavors that in my humble opinion have an unanimous appeal.

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White chocolate lovers rejoice — I have a boozy toasted white chocolate mocha for you today! Cocktails, coffee, hot chocolate. Sometimes, just over ice with a little Rumchata or chocolate liqueur added. Non-boozy versions of the drink usually call for espresso, toasted white chocolate syrup, steamed milk and whipped toppings.

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More Ways to Search: Recipe Index. That means that we are officially done with Summer. September is still a big part of Summer for me.

Chocolate kahlua mousse with salted caramel sauce

But, October is definitely Fall. My house is all brown and orange… my husband kinda rolled his eyes when he saw… whatevs!

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I also put a couple of scarecrows in the front yard — they are so cute! Do you decorate according to the seasons? I find that it helps me enjoy the time that much more.

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Is it just me?! That was me and this extremely magnificent, stunning little hotness of a drink! Spicy Hot Chocolate Mocha seems fitting, but it took me a good 20 minutes to decide on it.

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I often go to my kitchen counter, bring out the gunsa. Recipe development is my FAVE! I enjoy watching ingredients come together, making something as wonderful as a cookie, a cake, or even a drink. There are many ways to make a mocha, but this will teach you how to make a delicious winter coffee drink. While I was in the middle of producing this concoction, I realized that my love for coffee is SO BIG that I could not go on with making this spicy hot chocolate without throwing a tablespoon of cawfee in there.

I, just, could. If you are still trying to get over this whole Summer-thing being ovatry embracing Fall with a cup of this deliciousness. For reals. It will blow you away! Okay, so it might not literally blow you away, but I think you will love it! You will receive an containing a link to set your password. Katerina, I am sooooo glad I ed your band of followers a short while ago! Delicious recipes, funny writing and the most gorgeous photography! But for me, as a German I got all nostalgic reading about your Autumn! Fall decorations. Living now in South India I miss the change of Seasons, the cold and snow and so does my Indian husband!!!!!

How I wish you had included some photographs of your lovely decorations.

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Ciao Carina. Hi Carina!! Thanks soooo much for the kind words!! Though I hate winter, I do like the changing seasons, too.

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Besides, I need a season that makes way for hot chocolate and pumpkin! Have a great weekend!! Which is wonderful in chocolate! Which sounds like a nice one for a cool evening; So I used to have instant espresso around for recipes. I need to get some more to make this very soon! I would love to try this.

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This hot chocolate sounds amazing! How could one say no to this after looking at those pictures! What a mocha! I love the idea of adding a shot of bourbon. This will be a great drink for the trip to the mountains this weekend. Hot chocolate is something I try to enjoy as much as possible all winter long. Yes a little coffee does the body good.

Spicy hot chocolate mocha

I can enjoy it vicariously however. Actually, I know I would love this. LOVE the photography and styling here, too!

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Will pin during peak times at Pinterest! I have everything in the house. Yes, I did! October is finally here! But I still want this comforting drink! It looks so pretty with all the toppings! Save my name,and website in this browser for the next time I comment.

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Jump to Recipe Print Recipe. WW Freestyle: 9. Prep Time 3 mins. Cook Time 3 mins. Total Time 6 mins. Coffee, cocoa, cinnamon, cayenne pepper and nutmeg come together in this delicious Spicy Hot Chocolate Mocha drink.

Boozy toasted white chocolate mocha

Servings: 2. Calories: Instructions Place all ingredients, except the toppingsin a medium-sized saucepan and cook over medium-low heat, constantly whisking, for 2 to 3 minutes, or until heated through.

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Pour into two coffee cups or glasses and top with whipped cream, marshmallows, mini chocolate chips, chocolate syrup and caramel syrup. Nutrition Facts. Calories Calories from Fat Iron 0. Want To Save This Recipe? Username Password Remember Me Lost your password? Forgotten Password Cancel.

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Register For This Site You will receive an containing a link to set your password. Username E-mail. I just made this!!!! Thanks for the yummy recipe. I LOVE that stuff! SO happy you enjoyed it, too!

It does have cayenne in it. Mmmm your hot chocolate looks so good with all those toppings! This mocha looks fabulous Kate! This looks even better than my beloved Biggby butter bear latte!! Hi Nami! I recommend Nescafe! Did you say spicy hot chocolate mocha?!

Need this in my life! MJ, that sounds like an awesome adventure!! Have FUN! Sounds warm and cozy! I hope you enjoyed it!!!